LeFort Sour Oaked is a blend of LeFort (top-fermented beer) and lambic (spontaneous-fermented beer, which is aged for 18 months in oak casks). The beer has a fruity caramel character with a slightly acidic dry touch. The roasted taste coming from the dark barley malt, goes hand in hand with the slightly sour fresh taste, typical to foeder beer. The well-known LeFort flavor takes over and forms the basis of this carefully balanced blend.

18 months barrel aged foeder beer.